by AcadianaFunctionalNutrition | Nov 5, 2018 | Diet and Nutrition, Recipes
1 stick Butter 2 cups chopped onions 1 cup celery ½ cup chopped bell peppers 1 pound shrimp 1 tablespoon flour (LEAP APPROVED Source) 1 cup water 1 tsp Sea Salt ¼ tsp cayenne pepper 2 tbsp chopped parsley 3 tbsp chopped green onions Melt butter in a large skillet over...
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